....a chocolate cake from a box. Yes, that's right, from a box. Cherrybrook Kitchen makes a chocolate cake mix that is egg, dairy and nut free and tastes like a chocolate molten cake. It is amazing. Of course, I add chocolate chips, like Tropical Source or Ghiradelli dairy free chocolate chips to the batter before baking. The more chocolate the better. My boys actually suggested that I put the cake mix on the blog, they liked it so much. I have not tried any of Cherrybrook's frostings yet. Instead, I make a quick glaze by mixing about two cups of powdered sugar with one to two tablespoons of soy milk (Silk Vanilla Soy Milk).
So if you are looking for a quick dessert and especially if you have food allergies, you might like this cake from Cherrybrook Kitchen.