These baked cake doughnuts are so easy to make. The boys love them. No we can't walk into a bakery and pick up a box of pastries or doughnuts. But with the right recipe and without taking much time out of my afternoon, I created something that looks and tastes as good as the best bakery! And with a couple minor adjustments to the recipe, they are milk-free.
Looking forward to enjoying them with my coffee in the morning. Go here for the recipe. Enjoy!
Hey Suzanne- my Mom, Michele Mayo is good friends w/ your mom and she forwarded me your blog. Hope you don't mind, I posted it on a Coast Guard wives website. Mom said you are a Coast Guard wife too.. you should check out the site- there is a food allergies section.
ReplyDeletehttp://www.coastiechicks.net/forum
-Deanna (Mayo) Lewis
Deanna,
ReplyDeleteThank you so much! I will check out the website. Will have to get your email so we can chat. I didn't realize you are a Coast Guard wife also. Thanks again for the link.
Hey- my email is deanna.lewis@suburban-news.org
ReplyDeleteI think my Mom just gave it to your mom. My husband just retired from the Coast Guard after 20 yrs (combined Navy & CG). Looking forward to chatting with you!
Deanna
Hi Suzanne,
ReplyDeleteWhat a great blog! I'm sure this has been, and will continue to be, very beneficial to a lot of people. You've put a lot of effort into this and it shows.
Nice to see you and Dee have connected. I'll look to see if I can find pics of you two when you were toddlers.
Michele Mayo